Brazil Natural 17/18 Oberon (RFA)

HAILING FROM THE SOUTHWEST REGION OF THE MINAS GERAIS STATE IN BRAZIL, THIS MEDIUM/DARK ROAST IS FULL OF DARK CHOCOLATE AND NUTTY FLAVORS. ALTHOUGH USED AS A BASE FOR MOST ESPRESSO BLENDS, THIS COFFEE HAS PROVEN TO BE A SINGLE ORIGIN FAVORITE AMONGST CUSTOMERS.

 

Ethiopia Yirgacheffe (FTO)

OUR ETHIOPIA YIRGACHEFFE IS ONE OF OUR MOST COMPLEX COFFEES. ROASTED MEDIUM, YIRGACHEFFE COFFEES ARE KNOWN FOR THEIR DELICATE, FLORAL, AND TEA-LIKE QUALITIES.

 

Guatemala Ixil Avelina (FTO)

THIS BEAUTIFUL COFFEE IS GROWN IN THE IXCAN REGION OF GUATEMALA. THIS LIGHT ROAST IS COMPLEX AND EXHIBITS CHARACTERISTICS OF CITRUS AND FRUIT NOTES WITH A COCOA CLEAN FINISH.

Indonesia Sumatra (ORG)

OUR INDONESIA SUMATRA COMES FROM THE BATAK REGION OF WEST-CENTRAL SUMATRA. THIS COFFEE IS A MEDIUM ROAST AND DISPLAYS EARTHY, CHOCOLATE, AND WOODY FLAVOR NOTES.

 

Decaf Guatemala (SWP)

DECAF COFFEE IS OFTEN TIMES YOUR ONLY OPTION FOR COFFEE IF YOUR BODY HAS NEGATIVE EFFECTS TO CAFFEINE IN REGULAR HOT COFFEE. CITRUS, CHOCOLATE FLAVOR NOTES MAKE THIS MEDIUM ROAST DECAF ENJOYABLE FOR ALL!

 

Mostra "Fortissimo" Espresso

A UNIQUE BLEND CONTAINING CARAMEL, CHOCOLATE, BRANDY, ORANGE PEEL AND MUSCAVADO SUGAR WITH A DELICATE AND SMOOTH FINISH.